Pear Crisp

5 ingredients
6 steps

Ingredients

  • 4 c. cooked pears
  • 1 c. self-rising flour
  • 1/2 c. sugar
  • 1 stick oleo or butter
  • cinnamon (optional)

Directions

  1. 1
    In a 9 x 13-inch baking dish, spread evenly the pears.
  2. 2
    In a mixing bowl, mix with fingers the rest of the ingredients until crumbly.
  3. 3
    Sprinkle over pears.
  4. 4
    Bake in a preheated oven at 350° for 45 minutes or until golden brown.
  5. 5
    (Don't overbake as it will be dry.)
  6. 6
    Serve warm with Cool Whip or ice cream.

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