Pear Crisp
5 ingredients
6 steps
Ingredients
- 4 c. cooked pears
- 1 c. self-rising flour
- 1/2 c. sugar
- 1 stick oleo or butter
- cinnamon (optional)
Directions
-
1In a 9 x 13-inch baking dish, spread evenly the pears.
-
2In a mixing bowl, mix with fingers the rest of the ingredients until crumbly.
-
3Sprinkle over pears.
-
4Bake in a preheated oven at 350° for 45 minutes or until golden brown.
-
5(Don't overbake as it will be dry.)
-
6Serve warm with Cool Whip or ice cream.
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