Pear Pie

6 ingredients
3 steps

Ingredients

  • 1 qt. pears
  • 1 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 3 Tbsp. canned milk
  • 2 unbaked pie shells
  • margarine

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Cook and stir on low heat until sauce thickens.
  3. 3
    Pour into pie shells and dot with margarine. Bake at 350° for 30 minutes.

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