Pear Preserves

Directions

1. 1
   Peel raw pears and cut into quarters.
2. 2
   To each pound of pears, add 1
3. 3
   pound
4. 4
   sugar.
5. 5
   Cook over medium heat until syrup is thick and
6. 6
   pears are tender.
7. 7
   Cover and seal in sterilized jars.