Pear Relish

10 ingredients
14 steps

Ingredients

  • 1 gal. peeled pears, cut up
  • 7 red sweet peppers
  • 7 green sweet peppers
  • 4 or 5 hot peppers
  • 1/2 gal. onions
  • 1/2 c. salt
  • 1 1/2 qt. vinegar
  • 6 c. sugar
  • 2 Tbsp. mustard seed
  • 2 Tbsp. turmeric

Directions

  1. 1
    Grind together the pears,
  2. 2
    peppers
  3. 3
    and onions; add the salt and let stand 1 hour.
  4. 4
    Drain off and discard liquid.
  5. 5
    Add to the relish mixture
  6. 6
    the
  7. 7
    vinegar,
  8. 8
    sugar,
  9. 9
    mustard seed and turmeric and bring to a boil.
  10. 10
    Boil
  11. 11
    5 minutes.
  12. 12
    Put into pint jars with 2-piece canning
  13. 13
    lids
  14. 14
    and seal according to package directions.

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