Pear Sauce

Directions

1. 1
   Place pears in a microwave bowl with a lid, leave lid off of the bowl just a bit.
2. 2
   Microwave on High for 20 minutes.
3. 3
   Check to see how tender they are, if tender use a masher and mash them, if not return to microwave for another 20 minutes.
4. 4
   Do not mash fine, as you want it to be chunky.
5. 5
   Keep repeating step 2 until the juice has been decreased by 75%. Watch that it does not burn.
6. 6
   Put into plastic containers and freeze.