Peas Amandine

7 ingredients
4 steps

Ingredients

  • 1 (16 ounce) bag frozen peas
  • 1/4 cup slivered almonds
  • 3 tablespoons butter
  • 1 (4 1/2 ounce) jar mushrooms, drained (optional)
  • 1/4 cup chopped onion
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Directions

  1. 1
    Cook peas according to package directions and drain, set aside and keep hot.
  2. 2
    Saute almonds in butter until lightly browned and add to peas.
  3. 3
    Saute mushrooms,onions, salt and pepper in same pan until onions are tender and add to peas.
  4. 4
    Mix to combine.

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