Pecan Brittle

7 ingredients
7 steps

Ingredients

  • 1 c. white Karo syrup
  • 1 tsp. butter
  • 1 tsp. vanilla
  • pinch of salt
  • 2 c. sugar
  • 4 1/2 c. pecans
  • 1 tsp. soda

Directions

  1. 1
    Bring to boil the syrup, butter, salt and vanilla.
  2. 2
    Add sugar; let come back to boil and boil for 3 minutes.
  3. 3
    Add pecans; boil for 4 or 5 minutes, until lightly browned.
  4. 4
    Take off heat.
  5. 5
    Stir in soda.
  6. 6
    Spread onto buttered tinfoil.
  7. 7
    Break into pieces when cool.

Products Matching These Ingredients

More Recipes to Try