Pecan Cream Pie

7 ingredients
2 steps

Ingredients

  • 3 egg yolks
  • 1 1/2 c. sugar
  • 1 1/2 c. milk
  • 3/4 c. chopped pecans
  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Mix all the ingredients together and cook until thickened. Pour into baked pie shell.
  2. 2
    Cover with meringue and brown.

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