Pecan Cups

9 ingredients
3 steps

Ingredients

  • 3 oz. pkg. cream cheese
  • 1 stick butter
  • 1 c. flour
  • 1 1/2 c. brown sugar
  • 2 eggs
  • 2 Tbsp. melted butter
  • pinch of salt
  • 1/4 tsp. vanilla
  • finely chopped pecans

Directions

  1. 1
    For pastry:
  2. 2
    Cream butter and add cream cheese; cream together. Stir in flour.
  3. 3
    Press into mini muffin pans (like pizza dough). Add a little chopped pecans to the bottom of each cup.

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