Pecan Delights

9 ingredients
13 steps

Ingredients

  • 2 1/4 cups packed brown sugar
  • 1 cup butter or margarine
  • 1 cup light corn syrup
  • 1/8 tsp salt
  • 1 can (14 oz.) sweetened condensed milk
  • 1 tsp vanilla extract
  • 1 1/2 lbs whole pecans
  • 1 cup (6 oz.) milk chocolate chips
  • 2 Tbsp shortening

Directions

  1. 1
    In a large saucepan, combine the first four ingredients.
  2. 2
    Cook over medium heat until all sugar is dissolve.
  3. 3
    Gradually add milk and mix well.
  4. 4
    Continue cooking until candy thermometer read 248° (firm ball stage).
  5. 5
    Remove from heat, stir in vanilla until well blended.
  6. 6
    Fold in pecans.
  7. 7
    Drop by teaspoonsful onto foil lined cookie sheet.
  8. 8
    Chill until firm.
  9. 9
    Melt chocolate chips and shortening in a microwave-safe bowl or double boiler.
  10. 10
    Drizzle over each cluster.
  11. 11
    Cool.
  12. 12
    Yield:
  13. 13
    about 4 doz.

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