Pecan Fingers

5 ingredients
5 steps

Ingredients

  • 2 c. plain flour
  • 1 c. chopped nuts
  • 2 Tbsp. vanilla
  • 4 Tbsp. xxxx sugar
  • 3/4 c. butter

Directions

  1. 1
    Melt butter; mix in flour, sugar, vanilla and nuts.
  2. 2
    Roll small pieces between hands to form fingers.
  3. 3
    Bake on ungreased pan for 15 to 20 minutes at 350°.
  4. 4
    Roll in xxxx sugar.
  5. 5
    Bake for 30 to 35 minutes at 350° in two 8-inch pans.

Products Matching These Ingredients

More Recipes to Try