Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1 c. light or dark corn syrup
  • 1/2 tsp. vanilla
  • 1/4 c. melted butter
  • 1 c. pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Beat eggs, mix in sugar, syrup, salt and vanilla.
  2. 2
    Add melted butter.
  3. 3
    Place pecans in the bottom of unbaked pie shell.
  4. 4
    Add filling and bake at 350° for 50 to 60 minutes.

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