Pecan Pie

7 ingredients
3 steps

Ingredients

  • 4 eggs, slightly beaten
  • 1 c. sugar
  • 1 c. white Karo syrup
  • 1 tsp. vanilla
  • 1 c. pecans
  • 2 Tbsp. butter, melted
  • 1 (9-inch) deep unbaked pie crust

Directions

  1. 1
    Mix all ingredients together and pour into 9-inch deep unbaked pie crust.
  2. 2
    Bake at 325° for 1 hour.
  3. 3
    Pie is done when center is set.

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