Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1/2 c. dark or light corn syrup
  • 1 tsp. vanilla
  • 6 Tbsp. melted butter
  • 1 c. chopped pecans
  • 1 unbaked pie crust

Directions

  1. 1
    Set oven to 350°.
  2. 2
    Beat first 5 ingredients. Add pecans.
  3. 3
    Pour into pie shell.
  4. 4
    Bake 45 to 60 minutes until knife inserted halfway between center and edge comes out clean.

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