Pecan Pie

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1/4 c. melted butter
  • 1/4 c. milk
  • 1 tsp. vanilla
  • 2 c. light brown sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix together all ingredients, except pecans.
  2. 2
    Pour into 9-inch unbaked pie shell.
  3. 3
    Sprinkle with nuts.
  4. 4
    Bake at 325° for 45 to 55 minutes.
  5. 5
    Cool before cutting.

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