Pecan Pie

7 ingredients
2 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 2 Tbsp. oleo or butter, melted
  • 1 1/2 c. chopped pecans
  • 1 c. Karo syrup (light or dark)
  • 1 tsp. vanilla
  • 1 unbaked (9-inch) pie shell

Directions

  1. 1
    In large bowl, mix all ingredients.
  2. 2
    Put into a pie shell. Bake at 350° for 50 to 55 minutes.

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