Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3/4 c. sugar
  • 1 c. Karo light syrup
  • 1 tsp. vanilla
  • 4 Tbsp. butter
  • 3 eggs
  • 1 c. pecans

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into pie crust.
  3. 3
    Bake at 350 degrees for 30 minutes; turn oven to 250 degrees and bake 15 additional minutes.
  4. 4
    Pie is done when middle of pie does not move when shaken.

Products Matching These Ingredients

More Recipes to Try