Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 c white corn syrup
  • 1/2 c sugar
  • 1/4 tsp. salt
  • 3 eggs
  • 1 c pecans
  • 1 tsp. vanilla
  • 2 Tbsp. butter or oleo
  • 1 pie shell, unbaked

Directions

  1. 1
    Cream sugar and butter; add syrup, vanilla and salt.
  2. 2
    Beat well.
  3. 3
    Add pecans.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350 for 1 hour and 10 minutes, or until pie is firm.

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