Pecan Pie

6 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. white Karo syrup
  • 1/2 c. sugar
  • 3 Tbsp. oleo
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Sprinkle pecans evenly over crust.
  2. 2
    Pour mixture over pecans. Bake at 325° for 40 minutes or longer.
  3. 3
    Makes 1 deep dish pie or 2 small pies.

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