Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 cup brown sugar, packed
  • 1 cup light Karo syrup
  • 1 12 tablespoons flour
  • 1 teaspoon vanilla
  • 1 tablespoon butter, melted
  • 1 -2 cup pecans

Directions

  1. 1
    In a large bowl, mix ingredients in order given.Pour into unbaked 9 inch pie shell and bake 1 hour at 300F May take a little longer.
  2. 2
    Test for doneness with a knife.
  3. 3
    It's done when knife comes out clean.

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