Pecan Pie

9 ingredients
2 steps

Ingredients

  • 1 box brown sugar
  • 1 stick margarine
  • 2 Tbsp. cornmeal
  • 2 Tbsp. self-rising flour
  • 3 eggs
  • 3/4 c. milk
  • 2 tsp. vanilla
  • 1 1/2 c. chopped pecans
  • 2 (9-inch) pie shells

Directions

  1. 1
    To sugar, mix melted margarine and remaining ingredients. Pour into pie shells; bake 45 minutes.
  2. 2
    Serve hot or cold.

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