Pecan Pie

9 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 1 c. dark Karo syrup
  • 1 Tbsp. flour
  • 1 tsp. vinegar
  • 1 tsp. vanilla
  • pinch of salt
  • 1 1/2 Tbsp. melted butter
  • 1 c. pecans

Directions

  1. 1
    Beat eggs, add all other ingredients, mix well.
  2. 2
    Pour into unbaked pie crust.
  3. 3
    Bake 15 minutes at 400° turn down to 325° to bake another 30 to 40 minutes.

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