Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 1 c. pecans (part can be chopped)
  • 1/2 c. butter, melted
  • 1 c. light or dark corn syrup

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Beat eggs, sugar, salt, butter and syrup. Mix in pecans.
  3. 3
    Pour into pastry shell.
  4. 4
    Bake 40 to 50 minutes.

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