Pecan Pie Bars
7 ingredients
8 steps
Ingredients
- 2 cups flour, unsifted
- 14 cup brown sugar, packed
- 12 cup butter
- 1 12 cups pecans, chopped
- 1 (14 ounce) can sweetened condensed milk
- 3 eggs, beaten
- 2 tablespoons lemon juice
Directions
-
1Preheat oven to 350 degrees.
-
2In medium size bowl, combine flour and brown sugar; cut in butter until crumbly.
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3Press mixture on bottom of ungressed 9x13 inch baking dish.
-
4Bake 10 minutes.
-
5Meanwhile, combine pecans, sweetened condensed milk, eggs, and lemon juice.
-
6Pour over crust.
-
7Bake 25 minutes or until filling is set.
-
8Cool and cut into bars.
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