Pecan Pie Bars

8 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1/2 c. powdered sugar
  • 1 c. cold butter
  • 1 (14 oz.) can sweetened condensed milk
  • 1 egg
  • 1 tsp. vanilla
  • 1 (6 oz.) pkg. almond brickle bits
  • 1 c. chopped pecans

Directions

  1. 1
    Spread this over baked crust.
  2. 2
    Bake at 350° for 25 minutes or until golden. Cool.
  3. 3
    Chill completely.
  4. 4
    Cut into small (these are very rich) diamond shaped bars.
  5. 5
    Store covered in the refrigerator.

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