Pecan Tassies

Directions

1. 1
   Mix first three ingredients to make crust.
2. 2
   Chill.
3. 3
   Roll crust into little balls and press into small tart pans.
4. 4
   Make filling from brown sugar, egg, butter and nuts.
5. 5
   Mix and put into each crust.
6. 6
   Put whole pecan on top.
7. 7
   Bake 400 degrees for 10 minutes, then turn to 350 degrees until done.
8. 8
   Makes about 2 dozen.