Pecan Tassies

9 ingredients
4 steps

Ingredients

  • 3 oz. pkg. cream cheese
  • 1 egg
  • 3/4 c. brown sugar
  • 1/4 tsp. salt
  • 2/3 c. broken pecans
  • 1 c. sifted flour
  • 1 stick butter or margarine
  • 1 tsp. vanilla
  • 1 tsp. butter

Directions

  1. 1
    Pastry:
  2. 2
    Mix cream cheese, flour, and butter.
  3. 3
    Chill about an hour, then shape into small 1-inch balls.
  4. 4
    Press into gem muffin tins.

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