Peeps S'Mores

3 ingredients
10 steps

Ingredients

  • 1 (11 1/2 ounce) package of hershey's milk chocolate chips
  • 3 (16 count) packages marshmallow peeps
  • 1 (14 1/2 ounce) package of honey maid graham crackers

Directions

  1. 1
    Take apart all Peeps from packages and break graham crackers into 48 fourths.
  2. 2
    Place graham crackers pieces onto cookie sheets lined with wax paper.
  3. 3
    Place 3/4 pkg of chocolate chips into a bowl and melt according to instructions on package.
  4. 4
    Dip the bottom of each Peep bunny into the melted chocolate and place on a piece of graham cracker. Continue to do this until all of the Peeps are used.
  5. 5
    Put the cookie sheets of Peeps into the refridgerator for 15 minutes so the chocolate can cool and harden.
  6. 6
    Melt the rest of the chocolate chips and pour the melted chocolate into a plastic zipper bag.
  7. 7
    Cut a tiny piece off the corner to make the chocolate drizzle.
  8. 8
    Carefully squeeze the bag to drizzle melted chocolate onto each individual Peep S'more.
  9. 9
    Place them into the refridgerator again so the chocolate can harden.
  10. 10
    Peeps S'mores can be eaten at room temperature or warmed up in the microwave for 8 - 10 seconds. Enjoy!

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