Pennsylvania Red Cabbage

8 ingredients
4 steps

Ingredients

  • 2 Tbsp. bacon drippings
  • 4 c. shredded red cabbage
  • 2 c. cubed unpared apples
  • 1/4 c. brown sugar
  • 1/4 c. vinegar
  • 1/4 c. water
  • 1 1/4 tsp. salt
  • 1/2 tsp. caraway seed

Directions

  1. 1
    Heat drippings in skillet.
  2. 2
    Add remaining ingredients and dash of pepper.
  3. 3
    Cover tightly and cook over low heat, stirring occasionally.
  4. 4
    Cook between 15 to 25 minutes for desired degree of doneness.

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