Pepper Jelly

6 ingredients
4 steps

Ingredients

  • 1 green pepper, chopped
  • 1/2 c. crushed hot peppers
  • 1 bottle Certo
  • 1/2 bottle red food coloring
  • 6 1/2 c. sugar
  • 1 1/4 c. vinegar

Directions

  1. 1
    Bring to a boil the sugar and vinegar.
  2. 2
    After sugar is dissolved, add the chopped green pepper and the hot peppers and boil for 5 minutes more.
  3. 3
    Add 1 bottle of Certo and a 1/2 bottle of red food coloring.
  4. 4
    Pour into sterilized jars.

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