Pepper Spread

5 ingredients
4 steps

Ingredients

  • 3 lb. cream cheese (12 oz.)
  • 14 1/4 oz. red, roasted, peeled peppers
  • 3 oz. crushed basil
  • 1/3 c. spice red crushed wet pepper (1 Tbsp., 2 3/4 tsp.)
  • 1/4 c. garlic powder (1 Tbsp.)

Directions

  1. 1
    Combine all ingredients in bowl, mixing thoroughly.
  2. 2
    Mix until smooth.
  3. 3
    Put in container.
  4. 4
    Refrigerate until ready to use. Spread on crackers.

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