Pepper Steak

10 ingredients
3 steps

Ingredients

  • 1 green pepper, chopped
  • margarine
  • 1 steak, cut up
  • mushrooms
  • 2 medium cloves garlic
  • oregano to taste
  • 1/2 c. catsup
  • 1/8 c. cooking sherry
  • 3 tomatoes, chopped
  • salt and pepper to taste

Directions

  1. 1
    Brown green pepper in margarine in skillet.
  2. 2
    Remove and set aside. Brown steak, mushrooms and garlic in pan drippings. Add oregano, catsup, sherry and 1 tomato.
  3. 3
    Steam, covered, until meat is tender. Add remaining 2 tomatoes, green pepper, salt and pepper. Cook until just heated. Serve with rice.

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