Pepper Steak

Directions

1. 1
   May use stir-fry style meat, since it works well.
2. 2
   Brown steak in its own liquid, plus enough oil so as not to stick.
3. 3
   Do not drain, but add onion, pepper, pimentos, Worcestershire sauce and soy sauce.
4. 4
   Brown a few minutes.
5. 5
   Mix flour with water; add to beef.
6. 6
   This will thicken.
7. 7
   Keep stirred from bottom of pan; keep adding water to keep enough liquid for gravy.
8. 8
   Salt to taste.