Peppermint Brownies
14 ingredients
7 steps
Ingredients
- 13 cup margarine
- 1 cup sugar
- 2 eggs
- 2 unsweetened chocolate squares
- 12 teaspoon vanilla
- 23 cup flour
- 14 teaspoon salt
- 13 cup chopped walnuts
- 14 cup chopped raisins
- 1 tablespoon cream
- 1 tablespoon hot milk
- 1 teaspoon butter
- 14 teaspoon peppermint extract
- 1 cup icing sugar
Directions
-
1Cream margarine, sugar and vanilla.
-
2Add eggs and beat well.
-
3Stir in melted chocolate.
-
4Blend in dry ingredients and cream.
-
5Spread on 2 wax paper lined 8x8 pans.
-
6Bake at 350 degrees for 20 minutes.
-
7Cool and put layers together with peppermint cream icing.
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