Pepperoni Bread

7 ingredients
8 steps

Ingredients

  • 1 loaf frozen bread
  • 1 stick pepperoni, cut up
  • 2 large green peppers, cut in small strips (optional)
  • 1/2 c. spaghetti sauce
  • Parmesan cheese in a can
  • 8 oz. sliced Parmesan cheese
  • garlic salt

Directions

  1. 1
    Thaw bread a little and roll out.
  2. 2
    Salt and pepper and oil dough until soft.
  3. 3
    Roll out the dough.
  4. 4
    Place pepperoni on top. Put on cheese and sprinkle with some garlic salt and Parmesan cheese.
  5. 5
    Spread thin layer of spaghetti sauce over top.
  6. 6
    Roll like a jelly roll and seal edge by pinching.
  7. 7
    Let rise.
  8. 8
    Bake at 350° for 30 to 35 minutes or until lightly browned.

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