Peppy Cheese Bread
7 ingredients
9 steps
Ingredients
- 1 loaf unsliced French bread (1lb)
- 14 cup butter or 14 cup margarine
- 14 cup finely chopped onion
- 1 12 teaspoons finely chopped onions
- 1 12 teaspoons chili powder
- 2 cups shredded monterey jack pepper cheese
- 1 cup shredded mozzaraella cheese
Directions
-
1Cut bread in half lengthwise.
-
2In a microwave proof bowl, combine the butter, onion, and chili powder.
-
3Cover and microwave on high for 2 to 3 minutes or until the onion is tender.
-
4Be sure to stir at least once during cooking.
-
5Spread over cut side of bottom of bread.
-
6Sprinkle with cheeses.
-
7Replace bread top; wrap with heavy-duty aluminum foil.
-
8Bake at 350 degrees for 35 minutes or until the cheese is melted.
-
9Slice and serve warm with your favorite soup.
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