Percolator Punch

6 ingredients
4 steps

Ingredients

  • 9 c. cranberry juice cocktail
  • 9 c. unsweetened pineapple juice
  • 4 c. water
  • 1 c. brown sugar
  • 4 tsp. whole cloves
  • 5 cinnamon sticks

Directions

  1. 1
    Fill a 30-cup percolator with the juices and water.
  2. 2
    Place everything else in the percolator basket.
  3. 3
    Turn on percolator; allow the juices to go through the cycle. Serve hot.
  4. 4
    Yields 24 cups.

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