Perfect Easy Crepes

Directions

1. 1
   Stir all ingredients until mixture is smooth.
2. 2
   Refrigerate the mix for 30 minutes.
3. 3
   Heat a Teflon pan over medium-low heat, put 4 tablespoons of mix, move the pan until the mix cover the surface.
4. 4
   Turn over when crepe is light brown.
5. 5
   Repeat with all mix.
6. 6
   Fill your crepes with cream cheese and marmalade if you like a delicious dessert.