Perfect Plum Pie
13 ingredients
6 steps
Ingredients
- 4 cups sliced plums
- 1/2 cup sugar
- 1/4 cup flour
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 unbaked 9-inch deep dish pie pastry
- Topping
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 3 tablespoons cold margarine
Directions
-
1In bowl, combine first 6 ingredients; pour into pastry shell.
-
2For topping, combine sugar, flour, cinnamon and nutmeg.
-
3Cut in margarine until coarse.
-
4Sprinkle over plums.
-
5Bake in preheated 375 degree oven for 60 minutes or until golden brown.
-
6(May need to cover crust edges with foil during baking to prevent burning.).
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