Perfect Tuna
6 ingredients
6 steps
Ingredients
- 1 (10 1/2 oz.) can condensed cream of vegetable, celery, chicken or mushroom soup
- 1/3 to 1/2 c. milk
- 1 (7 oz.) can tuna, drained and flaked
- 2 hard-cooked eggs, sliced
- 1 c. cooked peas
- 1 c. slightly crumbled potato chips
Directions
-
1In 1-quart casserole, blend soup
-
2and milk.
-
3Stir in tuna, eggs and peas.
-
4Top with chips.
-
5Bake in a 350° oven for 30 minutes.
-
6Makes 3 to 4 servings.
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