Persian Grated Apples

6 ingredients
6 steps

Ingredients

  • 6 sweet apples
  • 1 lemon, juiced
  • 4 tbsp. fruit sugar
  • 1-1/2 tbsp. rose water
  • 1 cup crushed ice
  • 6 slices peeled lemon

Directions

  1. 1
    Peel the apples and grate into a clear glass bowl.
  2. 2
    Stir in the lemon juice to prevent discoloration.
  3. 3
    Add sugar, rose water, and mix gently.
  4. 4
    Cover and refrigerate 3-4 hours.
  5. 5
    To serve, top with finely crushed ice and garnish with lemon.
  6. 6
    Serve immediately.

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