Persimmon Pudding

10 ingredients
3 steps

Ingredients

  • 1 c. persimmon pulp
  • 1 c. sugar
  • 1 c. flour
  • 1 c. buttermilk
  • 1/2 tsp. salt
  • 2 Tbsp. salad oil
  • 1 egg
  • 1/2 tsp. baking powder
  • 1/2 tsp. soda
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Bake in square pan at 300° for 1 hour.
  3. 3
    (Double the ingredients for the oblong baking pan.)

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