Shrimp Creole

11 ingredients
7 steps

Ingredients

  • 4 Tbsp. oil
  • 2 medium onions, chopped
  • 1 c. chopped celery
  • 1/4 c. chopped green pepper
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 2 Tbsp. chili powder or use 2 Tbsp. Paul Prudhommes' Seafood Magic seasoning
  • 2 c. canned tomatoes
  • 1 Tbsp. vinegar
  • 1 lb. cooked and shelled shrimp
  • 1 c. cooked peas

Directions

  1. 1
    Brown onions, celery and green pepper in oil.
  2. 2
    Blend in flour, salt, chili powder or Seafood Magic seasoning.
  3. 3
    Add tomatoes and vinegar.
  4. 4
    Simmer for 15 minutes.
  5. 5
    Add cooked and shelled shrimp and cooked peas.
  6. 6
    Cook 1 minute.
  7. 7
    Serve over rice.

Products Matching These Ingredients

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