Persimmon Pudding

10 ingredients
1 steps

Ingredients

  • 2 c. persimmon pulp
  • 1/2 tsp. cinnamon
  • 1/2 tsp. baking soda
  • 1 3/4 c. milk
  • pinch of salt
  • 3 eggs
  • 1/2 tsp. nutmeg
  • 3 Tbsp. salted butter
  • 2 c. flour
  • 1 1/2 c. sugar

Directions

  1. 1
    Grease and flour a 9 x 13 pan. Mix all ingredients and bake at 350° for 1 hour.

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