Peruvian Punch Recipe

Name: Peruvian Punch Recipe
Ingredients: Ice; 1 ounce pisco (such as Pisco Porton); 1/2 ounce Combier; 1/2 ounce Velvet Falernum; 3/4 ounce freshly squeezed lime juice; 1 ounce pineapple juice; 1/4 ounce freshly squeezed orange juice; Club soda; Garnish: orange wheel

9 ingredients

2 steps

Ingredients

Ice
1 ounce pisco (such as Pisco Porton)
1/2 ounce Combier
1/2 ounce Velvet Falernum
3/4 ounce freshly squeezed lime juice
1 ounce pineapple juice
1/4 ounce freshly squeezed orange juice
Club soda
Garnish: orange wheel

Directions

1

Fill a cocktail shaker with ice. Add pisco, Combier, falernum, lime, pineapple, and orange juices to the shaker and shake well.
2

Fill a Collins glass with ice. Strain cocktail into serving glass, top off with soda. Garnish with orange wheel and serve.