Philadelphia Rice Pudding

Directions

1. 1
   Mix all of the ingredients together and place in a 3-quart covered saucepan.
2. 2
   Bring to a simmer on the top of the stove and then place, covered, in a 300° oven.
3. 3
   Bake without disturbing or stirring for 2 hours and 45 minutes.
4. 4
   The pudding will almost caramelize and become a pale golden color.
5. 5
   It's just wonderful on a cool fall day!