Picante Chicken
5 ingredients
5 steps
Ingredients
- chicken pieces
- 2 chicken bouillon
- 1 orange, peeled and quartered
- 1/2 to 3/4 c. picante sauce
- 1 to 2 c. uncooked rice
Directions
-
1Brown chicken in Pam or 1 tablespoon oil.
-
2Dissolve bouillon in 1 cup water.
-
3Add quartered orange, rice and picante.
-
4Add more water if too dry before rice is done.
-
5Cook about 20 minutes on stove.
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