Pickle Roll-Up

3 ingredients
3 steps

Ingredients

  • 1 jar Claussen's whole kosher dill pickles
  • 8 oz. cream cheese (soft)
  • 1 pkg. Plumrose ham (8 slices)

Directions

  1. 1
    Drain pickles; spread each slice of ham with cream cheese. Put a pickle at narrow end of ham slice and roll up, jelly roll style.
  2. 2
    Slice 1/4 to 1/2-inch thick.
  3. 3
    Chill and serve.

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