Pickled Tomatoes

5 ingredients
3 steps

Ingredients

  • 6 kg. tomatoes
  • 2 glasses (400 gr.) sugar
  • 1 glass salt
  • 2 Tbsp. vinegar
  • 5 litres water

Directions

  1. 1
    Wash tomatoes and put some in a 3 litre jar.
  2. 2
    Put in three different relishes: aromatic herbs, pepper and garlic.
  3. 3
    Fill with boiling pickle solution.

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