pickled veggies
10 ingredients
2 steps
Ingredients
- 3 peeled amd washed radishes sliced
- 1 medium onion chopped coarsely
- 4 stalks celery chopped 1 inch long
- 2 carrots chopped into medallions
- 1 tsp coriander seeds
- 1 tsp juniper berries
- 1/2 tsp mustard seed
- 1 pints white vinegar distilled
- 1/2 cup sugar
- 1 tsp kohser salt
Directions
-
1in a pot heat vinegar add sugar stir till sugar desolves
-
2in a quart jar add juniper berries mustard seed coriander seeds salt veggies pour vinegar into jar put lid on let st for a week in refrigerator
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